Spring Rolls
A simple, tasty, and crunchy recipe made with a stuffing of mixed vegetables wrapped in thin sheets and wrapped in translucent rolls. Veg Spring Roll has grown in popularity in India to the point where it is now available in roadside eateries and restaurants. Veg Spring Rolls in your own kitchen, perfectly personalized to your preferences and enjoyed straight from the stove. Chinese New Year is also known as Spring Festival, and the spring roll gets its name from the fact that it is traditionally eaten during the Spring Festival in China.